Tell us a bit about yourself and your style of floristry.

I live in Fairford with my husband, 18 month old daughter and Bordernese dog and have been a florist for 10 years now. I would say my style of floristry is perfectly imperfect, organic English country garden. Large blousy blooms paired with plenty of delicate bouncy varieties and a smattering of lesser known/ more surprising varieties for good measure.

 

What made you decide to be a florist?

A need to have a creative outlet which would allow me to also be self-employed! I didn’t know anything about flowers back then but took the chance & booked on to a 6 week floristry course anyway. I fell in love immediately!

 

What was it that drew you to working within the wedding industry?

Weddings offer so many more opportunities to be creative with colour palettes & large designs. Each wedding is so different and personal it’s impossible to get bored! I also love to meet new couples and get excited about their plans with them.

 

What do you love the most about designing and creating florals for Hyde House Wedding Days?

The Grange and the Barn provide the perfect canvas for ANY look, style or colour scheme, there is so much scope to truly transform the space to however you want, and that’s exciting!

 

What are your top floristry tips for couples when it comes to deciding on colour schemes/ designs and concepts?

Be true to yourself and try not to get swept up by what’s trending on Pinterest/ instagram. If you really have no idea where to start don’t worry, ask your florist or stylist for help. I actually love it when a couple isn’t set on a colour scheme. For me it’s a fun challenge to delve a little deeper during our consultations so I can interpret & construct bespoke palettes to suit.

 

What are your favourite trends and what do you think will be the big trends for 2024?

As always classic white weddings will always have their place. Oranges & peaches are still going strong in 2024 but this time with an interesting pop of blue/ lilacs added in. I think more couples are beginning to lean towards a more vibrant fun & happy mix for their palettes. Sunset tones seems to be a palette that is gaining momentum which simply turns to a more muted moodier version for the autumn months. All of which I am 100% on board with!

 

And lastly, can you share some of your favourite florals from Hyde House Wedding days?

 

Ana Parker Photography | Natalie J Watts Photography

Courtney Louise Photography

MJB- Drawing with light

Alba Turnbull Photography | Lucie Watson Photography

Tell us a bit about yourself and your styling of photography?

I’m Joanna Scott, a happy wife, mummy to a little boy named Jack, and dog mum to Willow, our Cavalier King Charles who brings endless joy to our lives. My photography style is a blend of editorial and genuine emotion, creating timeless images that feel both artful and authentic. I strive to capture the in-between moments—the quiet glances, the laughter, the raw emotions that make each story unique. My approach is intentional yet effortless, balancing refined composition with a romantic, natural aesthetic.

 

What made you decide to go into photography?

My love for photography began at a young age, deeply inspired by my Dad, who has always had a huge passion for photography. Watching him shoot and seeing the way he appreciated the world through photography sparked something in me early on. Before I even had a camera of my own, I would constantly take pictures on my phone—close-ups of random objects, unusual textures, anything that caught my eye in a different way. Eventually, my dad bought me my very first camera, and that moment really solidified my connection to photography. During my college days I became heavily inspired by fashion photography, collecting Elle and Vogue magazines. I often photographed friends for creative projects and it eventually grew to more than just a hobby.

 

What would you say is your favourite locations to photograph couples at Hyde House?

I absolutely adore the terrace and gardens outside of the Grange, which hold a quiet kind of magic, especially at sunset. As the day begins to soften, golden light filters through casting a warm, dreamy glow over the perfectly kept gardens. The gentle sound of the water fountain adds to the serene atmosphere, making it feel like time slows down for just a moment. For couples on their wedding day, it’s the perfect place to pause, breathe, and soak in the joy of it all—surrounded by nature, bathed in soft light, and wrapped in peaceful beauty.

 

What do you love most about shooting Hyde House Wedding days? 

I honestly love shooting at Hyde House—it’s one of those venues where everything just flows so naturally throughout the day. The layout of the venue is so thoughtfully designed that it allows the entire day to flow seamlessly, from morning preparations to the first dance. Over the years, I’ve come to know the space in every season, and I love how each corner of the venue offers something a little different. The staff are always so warm and welcoming, and their attention to detail ensures everything runs smoothly, efficiently, and right on time—which makes such a difference, not only for the couple but for everyone involved in the day.

 

What are your top tips for couples when it comes to getting photos that they’ll really love? 

My top tip for couples when it comes to getting the perfect photos is simple—relax, and above all, just be yourselves. The most beautiful moments are always the ones that happen naturally, without force or pressure. Your wedding day isn’t about having a full-on photoshoot—it’s about celebrating your love, surrounded by your favourite people. When it comes time for your couple photos, think of it as a chance to pause, breathe, and soak in everything that’s happened so far. It’s a little pocket of calm in the middle of all the excitement, where you get to be with the person you love most.

 

Can you share some of your favourite images from Hyde House Wedding days?

Oh gosh I don’t even know where to begin to decide. Some of my favourite weddings at Hyde House have left such a lasting impression on me, not just because of how beautiful they were, but because of the feeling they carried throughout the day. Alecia & Harry’s wedding in September 2024 was full of stunning details—Alecia’s dress was absolutely perfect and paired so beautifully with her flowers and overall styling. The tablescape in the barn for their wedding breakfast, styled and florals by Elsie Mayflower, was genuinely breathtaking—elegant, romantic, and full of charm. And those dusk portraits? The sun had almost completely set, but the atmosphere made it feel like dusk was the new golden hour. Then there was Sam & Will’s wedding in July 2024—an absolute scorcher, but so full of love and joy from start to finish. The dress, the details, the light—everything came together perfectly. It was also the day I discovered a new favourite little spot for group photos, tucked between the tree and the Arbour. These are the kinds of weddings that stay with you long after the day ends. (See images from these wedding days at the end of the post)

 

What are your favourite trends at the moment and what do you think will be the big trends of this year and next?

I often share my favourite trends or styling I love on my Instagram but very excited to see; Dramatic drape decor, food & floral tablescape styling, vintage cakes, olive green colour schemes, wild floral bridesmaid baskets and an alternative evening reception outfits just to name a few.

 

Alecia & Harry

 

Sam & Will

Joanna & James

Click here to head to Joanna’s website.

And for more imagery from wedding days at Hyde House, head to our gallery.

Tell us a bit about yourselves – how did you meet and what is your proposal story?

Will and I met at work and were a couple for around 8 years before we got engaged in 2021. We had booked a night away at Foxhill Manor in the Cotswolds to celebrate my 30^th birthday in November 2020, however due to lockdown we had to reschedule 3 times. We eventually stayed at Foxhill Manor in October 2021 and whilst I was getting ready for dinner Will got down on one knee and proposed. Even though we had spoken about marriage before, the proposal was a complete surprise and even more special that we could celebrate in the Cotswolds.

 

What made you choose Hyde House as your wedding venue?

Will and I live in Manchester but we always say the Cotswolds is our happy place, so we knew straight away it was where we wanted to get married. I wanted quite a traditional English wedding, but with the option of personalising the venue with our design choices. As our guests were travelling from across the country, having accommodation on site and nearby was also important to us.

We visited Hyde House on an open day and fell in love immediately. The main house was stunning with two modern barns to decorate how we wish. Being a foodie, I wanted our wedding meal to be special, and the food I tasted at the open event did not disappoint. We loved the venue so much we rang back the next day to reserve our date.

 

What drew you towards having a winter wedding day?

When I was at university, I used to work for a wedding catering company in my spare time. I still remember the magical feeling the winter weddings gave me, from the cosy drinks receptions to the candlelight dinners after the sun had set. I knew from then I wanted a winter wedding to re-create that magical feeling and bring my winter wonderland vision to life. Plus there is always the added bonus of not worrying about the weather on your wedding day!

 

 

Your day was so beautiful with so many gorgeous and well thought out touches. Who were your talented suppliers and what made you choose them?

Every single one of our suppliers were just outstanding. I had found most of them through Instagram and the Hyde House supplier list, and knew their style was just what we wanted.

My glam squad consisted of Lauren Gosling for hair and Amy Rose MacDonald for makeup who made my whole bridal party look so beautiful on the day. Hannah Culley made our delicious wedding cake and Lou Paper designed all our stationery, both invitations and on the day.

 

 

Styletopia, along with Stow Flower Shop, brought our vision to life and decorated Hyde House beautifully with winter foliage, adding warmth with black tapered dinner candles and gold accents throughout the venue. Styletopia encouraged us to think about sustainability in our wedding, so instead of traditional favours, we opted for cocktail hour and instead of a guest book, all our guests signed a bauble to hang on our Christmas tree which we can use to decorate our home for years to come.

 

Our photographer Pat Partridge was one of our best decisions we made. His laidback style suited our vibe for the day, and his interaction with us and the guests meant he really captured the joy of the day.

We had Joe Pike play the piano from the ceremony through to the wedding breakfast. I walked down the aisle to Alicia Keys “If I ain’t got you” which Joe played so beautifully, it filled me emotion as soon as I heard the intro. For the party afterwards, we hired Velvet Soul, a disco, soul and funk bank, who were amazing – I didn’t stop dancing all night!

 

How did you find the planning process and did one of you take charge of was it a team effort?

It was definitely a team effort, Will is a much better planner than I am and he really helped organise us and the suppliers to bring my vision for the wedding to life.

 

What were each of your favourite moments from the day?

The ceremony was a surprise to us both at how meaningful and special it was, as we both had thought our favourite moment of the day would be dancing, having fun and celebrating with all our friends. From the music played by Joe Pike, to the readings from our close friends and family, the ceremony was a beautiful moment to celebrate our love. We did still have a blast dancing with everyone in the evening though!

 

 

Tell us something we wouldn’t know about your wedding day from the pictures?

They say a picture paints a thousand words but it can’t portray how delicious all the food was on the day. We opted for confit salmon to start, belly pork for main, apple crumble tart for dessert and, for a fun option, we went for fried chicken and chips for the evening food. Every single guest we spoke to said how amazing the food was – it really was outstanding.

After the wedding breakfast, Pat took Will and I outside, along with a few friends, for a champagne spray photo. The whole series of photos from that moment are epic, but what they don’t show is us all waiting for a second bottle of fizz to arrive, covered in champagne, wind was blowing a gale, but not caring and just having fun, dancing and singing to Cher – Believe.

 

 

What would be your words of wisdom for future Hyde House couples? 

Jenna: Leave as much time as you can to get ready in the morning so you arent rushing. You will go into the ceremony calmer, and it will help you be present throughout the day. I had a small bridal party of 3 bridesmaids, and we had such a chilled morning, it really helped me relax and enjoy every moment.

 

Will: Just enjoy everything about it! All our suppliers and everyone at Hyde House made everything so simple and ran smoothly from planning to the day itself.

 

 

Find out more about weddings at our Gloucestershire wedding venue here.