Menus

• Home-Smoked Breast of Duck, Watercress, Endive, Poached Pear
  
• Chilled Melon, Parma Ham, Rocket Salad
  
• Salmon Ravioli, Watercress Pesto Sauce
  
• Smoked Mackerel Pate, Pickled Cucumber
  
• Country Pork Terrine, Dried Fruit Chutney, Sour Dough Roll 
• Welsh Onion Tart, Toasted Hazelnut, Gem Salad
  
• Pickled Watermelon, Cucumber Salad
  
• Seasonal Vegetable Soup
  
• Crisp Vegetable Salad, Quinoa & Citrus Dressing
  
• Spicy Beetroot, Leek & Walnut Salad
  
• Seared Scallops, Pea Puree, Sage Butter (supplement £2.50)
  

Interactive Sharing Starter(supplement £2.50)

This option is served on wooden boards for your guests to help themselves – Please choose one option

Charcuterie Platter

Smoked Mozzarella, Salami, Prosciutto, Sun Blushed Tomatoes, Rocket Salad, Marinated Artichokes, Lemon Oil & Balsamic, Onion Melba toast, Selection of Breads 

Ploughman’s Platter

Duck Rillette, Pear Chutney, Mature Cheddar, Pickled Onions, Jellied Ham Hock
Piccalilli, Onion Melba toast, Selection of Breads

Sticky Rib Platter

10 Hour Slow Roasted Beef Ribs, Sticky Barbeque Sauce, Pickled Red Cabbage, Fragrant Cress

• Stuffed Breast of Chicken, Celeriac Puree & Oyster Mushroom £47.50                  
  
• Breast of Guinea Fowl, Button Onions, Mushrooms & Bacon £47.50               
  
• 24 Hour Roast Belly of Pork, White Bean & Morteau Sausage Cassoulet £47.50
• Roast Rump of Lamb, Caponata, Salsa Verde £52.50
• Pan Fried Scottish Salmon, Tartar Cream £47.50
• Individual Beef Wellington, Port Reduction £57.50              
  
• Chickpea & Aubergine Tagine, Cumin Yoghurt £45                       
  
• Butternut Squash, Leek & Mozzarella Pie £45                                                  
  
• Pea & Broad Bean Risotto, Rocket Pesto, Bocconcini £45                      
  

CLASSIC ENGLISH ROASTS

• Loin of Pork, Apple Sauce, Crisp Crackling, Roasting Juices £47.50 
  
• ¼ Roast Chicken, Stuffing, Bread Sauce  £47.50              
  
• Sirloin of Beef, Yorkshires, Horseradish Cream, Red Wine Jus £52.50

(If you wish to nominate one of your guests to carve the Sirloin at their table, We can supply chef hats and aprons for you at no additional charge!)

POTATOES

Please select one from the following;

Dauphinoise, Boulangere, Parmentier, Creamed, Garlic Roasted, New

Seasonal Vegetables are served with all the main courses

The potatoes & vegetables can be plated or served in bowls on the table depending on the degree of formality you wish for your celebration.

Interactive Mixed Grill Boards 

Grilled Burgers, Sausages, Lamb Kebab

& BBQ Sauce smothered Ribs served with Onions £47.50

Select one choice Starter & Dessert